01342 332000
Almost £30bn of private sector investment has been ploughed into the renewable energy industry since 2010, delivering 4.2 % of UK energy and sustaining over 100,000 jobs in 2013 alone.
Energy is now the second highest controllable cost factor for the UK hospitality industry, with leading pub and restaurant groups dually investing an average of 9% of their annual energy spend in efficiency initiatives.
The Welsh Government has unveiled a consultation on new waste collection guidance that aims to help councils and businesses understand what recycling services they are legally obligated to provide under waste law.
Britain's progression towards a low-carbon economy is being hampered by political uncertainties surrounding recent energy price hikes, the impact of the recession and on-going concerns about energy security.
Spirits giant Bacardi has announced that it has built three new warehouses at its rum distillery site in Puerto Rico from construction waste destined for landfill.
This report examines the key uncertainties facing the UK's planned low carbon transition, and identifies policies and strategies to mitigate or better understand them. It focuses on technical, economic, political and social uncertainties that could affect the achievement of agreed climate change targets between now and 2030.
Water forms an important part of business sustainability. Or at least it should, says Ian Hewson. But the reality is that most businesses in England are used to being presented with a bill at the end of every month or quarter for the amount of water they have consumed, with little visibility of how they can reduce consumption and cut costs.
While most businesses have an understanding of what's happening with their first-level suppliers, it can be much more difficult to gain the same amount of insight from further down the supply chain, says Jon Williams.
Action inspires action. Stay ahead of the curve with sustainability and energy newsletters from edie